中秋節(jié)食物
中秋節(jié)食物1
中秋節(jié)飲食風(fēng)俗

八月十五中秋佳節(jié),正是春華秋實(shí),一年辛勤勞動(dòng)結(jié)出豐碩果實(shí)的季節(jié)。屆時(shí)家家都要軒置辦佳肴美酒,懷著豐收的喜悅,歡度佳節(jié),從而形成我國(guó)豐富多采的中秋飲食風(fēng)俗。
首先是月餅,月餅因形似月亮,象征團(tuán)圓從古至今就深受人們歡迎。詩(shī)人兼品味家的蘇東坡就有“小餅如嚼月,中有酥和飴”的詩(shī)句。而作為一種食品,稱為“月餅”,則始見于南宋《武林舊事·蒸作飲食》。當(dāng)時(shí),杭州民間就有“以月餅相饋,取中秋團(tuán)圓之意”。到了元朝末年,月餅已成為中秋節(jié)日美點(diǎn)。
在古代南方還有有錢人家吃月餅,窮苦人家有吃南瓜的風(fēng)俗。這個(gè)風(fēng)俗是怎么形成的呢?傳說(shuō)南山腳住著一戶窮苦人家,雙親年老,膝下只有一女,名叫黃花,美麗、聰明、善良、勤勞。那時(shí)連年災(zāi)荒,黃花的父母年老多病,加上缺衣少食,病在床上,奄奄一息。那天八月十五,黃花在南山雜草叢中,發(fā)現(xiàn)兩只扁圓形野瓜。她采了回來(lái),煮給父母吃。香噴噴、甜滋滋,兩老吃了食欲大增,病體也好了。黃花姑娘就把瓜子種在地里,第二年果然生根發(fā)芽,長(zhǎng)出許多圓圓的瓜來(lái),因?yàn)檫@是從南山采來(lái)的,就叫南瓜。從此,每年八月十五那一天,江南家家戶戶流傳著八月半吃老南瓜燒糯米飯的風(fēng)俗。
中秋食田螺也是一種風(fēng)俗,在清咸豐年間的《順德縣志》有記:“八月望日,尚芋食螺!泵耖g認(rèn)為,中秋田螺,可以明目。據(jù)分析,螺肉營(yíng)養(yǎng)豐富,而所含的維生素A又是眼睛視色素的重要物質(zhì)。食田螺可明目,言之成理。但為什么一定要在中秋節(jié)特別熱衷于食之吃。有人指出,
中秋前后,是田螺空懷的時(shí)候,腹內(nèi)無(wú)小螺,因此,肉質(zhì)特別肥美。是食口螺的.最佳時(shí)節(jié)。如今在廣州民間,不少家庭在中秋期間,都有炒田螺的習(xí)慣。
秋季天氣比較干燥,因此容易患鼻、咽疾病,因此水果也是必不可少的。秋季可以吃鮮棗,鮮棗具有健潤(rùn)脾胃、養(yǎng)血、補(bǔ)氣的功效,另外秋季也可以吃柚子,柚子在水果中屬含糖量較低的,本就適合糖尿病人。石榴也是不錯(cuò)的選擇,石榴紅似瑪瑙白似水晶,并且石榴汁含有多種氨基酸和微量元素,有助消化、抗胃潰瘍、軟化血管、降血脂和血糖,降低膽固醇等多種功能。可防止冠心病心病、高血壓,可達(dá)到健胃提神、增強(qiáng)食欲、益壽談話派延年之功效,對(duì)飲酒過量者,解酒有奇效?诟缮嘣镎摺⒏篂a者、扁桃體發(fā)炎者都可以食用。說(shuō)到口干就不得不提青橄欖,中秋節(jié)也有很大一部分人喜歡吃火鍋,火鍋吃多了容易上火,引發(fā)咽炎、牙齦腫痛等各種炎癥,這時(shí)候就需要吃點(diǎn)青橄欖潤(rùn)潤(rùn)喉嚨降降火,如果嫌青橄欖不好吃的話可以吃點(diǎn)青橄欖含片這類潤(rùn)嗓又方便攜帶的含片。
中秋節(jié)各地都有自己特色的風(fēng)俗,但是月圓人團(tuán)圓的期盼和祝福卻是相同的!
中秋節(jié)食物2
舌尖上的中秋 細(xì)數(shù)7款中秋傳統(tǒng)美食
Traditional foods for Mid-Autumn Festival
吃月餅
中秋吃月餅,是我國(guó)流傳已久的傳統(tǒng)風(fēng)俗。風(fēng)清月朗、桂香沁人,家家嘗月餅、賞月亮,喜慶團(tuán)圓,別有風(fēng)味。月餅作為一種形如圓月,內(nèi)含佳餡的食品,在北宋時(shí)期就已出現(xiàn)。詩(shī)人兼美食家蘇東坡就有“小餅如嚼月,中有酥和飴”的詩(shī)句。而作為一種食品,稱為“月餅”,則始見于南宋《武林舊事·蒸作飲食》。當(dāng)時(shí),杭州民間就有“又月餅相饋,取中秋團(tuán)圓之意”。到了元朝末年,月餅已成為中秋節(jié)日美點(diǎn)。
The Mid-Autumn Festival to eat moon cakes, is China's age-old traditions. Delicate long, cinnamon ooze person, every taste the moon cakes and enjoy the moon, happy reunion, have a distinctive flavour. The moon as a shaped like a full moon, with good stuffing food, during the Northern Song Dynasty had appeared. Poet and gourmet Su Dongpo had "cookies, such as chewing is crisp and Yi, " the poem. As a kind of food, known as " moon cakes ", " started in Southern Song Dynasty martial arts news, steamed for diet ". At that time, Hangzhou folk has " moon cakes are fed, Torinaka Aki reunion ". To the Yuan Dynasty, moon cakes have become beautiful Mid-Autumn Festival
食藕盒
中秋食藕,也是寄團(tuán)圓之意也,尤其是吃“藕盒子”。江浙人多將藕切片,每?jī)善g下端相連,中間夾肉、文蛤等調(diào)制而成的餡,外拖面煎至金黃,此又稱藕餅,與月餅有異曲同
工之妙。目前市場(chǎng)上藕的品種主要有兩種,即七孔藕與九孔藕。江浙一帶較多栽培七孔藕,該品種質(zhì)地優(yōu)良,肉質(zhì)細(xì)嫩,鮮脆甘甜,潔白無(wú)瑕。中醫(yī)認(rèn)為,藕經(jīng)過煮熟以后,性由涼變溫,對(duì)脾胃有益,有養(yǎng)胃滋陰,益血的功效。
The food of lotus root, also send the meaning reunion also, especially eating " lotus root box ". People will lotus root slices, each slice is connected between the two, intermediate meat, clam, modulation and into the stuffing, dragged outside surface and fry until golden, this is also called the lotus root cake, moon cakes have different approaches but equally satisfactory results with the wonderful. Currently on the market and breed basically has two kinds, namely the seven-hole lotus lotus root with abalone. The Jiangsu-Zhejiang area more cultivated seven hole coupling, the variety of fine texture, tender meat, fresh crisp and sweet, innocent. Chinese medicine, lotus after cooked, by cold temperature, the spleen and stomach stomach nourishing Yin, useful, beneficial effect of blood.
吃田螺
至于中秋食田螺,則在清咸豐年間的《順德縣志》有記:“八月望日,尚芋食螺!睋(jù)分析,螺肉營(yíng)養(yǎng)豐富,而所含的維生素A又是眼睛視色素的重要物質(zhì)。食田螺可明目,言之成理。但為什么一定要在中秋節(jié)特別熱衷于食之吃。中秋前后,是田螺空懷的時(shí)候,腹內(nèi)無(wú)小螺,因此,肉質(zhì)特別肥美。如今在廣州民間,不少家庭在中秋期間,都有炒田螺的習(xí)慣。
As for the edible escargot, in the Qing Xianfeng years of " Shunde county " a note: " August is hoped, taro food. " According to the analysis, Luorou rich nutrition, and contains vitamin A and eye visual pigment important matter. Edible snail can be eyesight, it stands to reason. But why must the Mid-Autumn Festival is particularly keen on food to eat. The Mid-Autumn Festival is just before and after, escargot when intra-abdominal free, small snails, therefore, special fat meat. Now in Guangzhou folk, many families in Mid-Autumn Festival period, there is speculation Tianluo.
南瓜糯米飯
江南各地過中秋節(jié),家家戶戶流傳著八月半吃老南瓜燒糯米飯的風(fēng)俗。傳說(shuō)很久很久以前,南山腳住著一戶窮苦人家,雙親年老,膝下只有一女,名叫黃花,美麗、聰明、善良、勤勞。那時(shí)連年災(zāi)荒,黃花的父母年老多病,加上缺衣少食,病在床上,奄奄一息。那天八月十五,黃花在南山雜草叢中,發(fā)現(xiàn)兩只扁圓形野瓜。她采了回來(lái),煮給父母吃。香噴噴、甜滋滋,兩老吃了食欲大增,病體也好了。黃花姑娘就把瓜子種在地里,第二年果然生根發(fā)芽,長(zhǎng)出許多圓圓的`瓜來(lái),因?yàn)檫@是從南山采來(lái)的,就叫南瓜。從此,每年八月十五那一天,江南家家戶戶流傳著八月半吃老南瓜燒糯米飯的風(fēng)俗。
Parts of southern China Mid-Autumn Festival, each and every family circulating August half eat pumpkin roast glutinous rice customs. Long long ago, there lived on foot a poverty-stricken family, the parents of old age, the knees only female, named yellow flower, beautiful, clever, kind, hard-working. When the famine years in yellow, the parents are old and sick, and not have enough for food and clothing, sick in bed, be at one's last gasp. The day in August fifteen, is in the south of yellow weeds, found two oblate wild melon. She collected come back, cook for my parents to eat. Tasty, fruity, two old eat increase appetite, body good. Yellow girl put the seeds in the ground, and second years to germinate, grow a number of round melon, because it is from Nanshan Mining to the, called pumpkins. Since then, every year in August fifteen that day, each and every family spread south August half eat pumpkin roast glutinous rice customs.
吃鴨子
我國(guó)云南的仫佬族鄉(xiāng)親都要在八月十五這天買餅子、殺鴨子,歡度這個(gè)傳統(tǒng)節(jié)日。為了紀(jì)念以游村賣糖動(dòng)員鄉(xiāng)親殺番鬼佬的賣糖佬一家三人,仫佬人每年八月十五,家家戶戶都要買餅子、殺鴨子,以此教育后代不要忘記反抗侵略的斗爭(zhēng)。
China's Yunnan Mulao folks are on that day in August fifteen buy a pancake, killing ducks, to
celebrate the traditional festivals. In order to commemorate to swim a village to sell sugar mobilized people kill ghosts of selling sugar guy for a family of three, Mulao people every year in August fifteen, each and every family to buy a pancake, killing ducks, to the education of future generations do not forget to resist aggression.
吃芋頭
中秋食芋頭,則寓意辟邪消災(zāi),并有表示不信邪之意。清乾隆《潮州府志》曰:“中秋玩月,剝芋頭食之,謂之剝鬼皮”。剝鬼而食之,大有鐘馗驅(qū)鬼的氣概,可敬。古時(shí),中秋節(jié)對(duì)農(nóng)民來(lái)說(shuō)是個(gè)重大的節(jié)日。北方農(nóng)村每年只有秋季收獲一次稻黍。一到秋收季節(jié),看著一年艱苦勞動(dòng)的收獲,以為是土地神和自己的祖先暗中保佑自己。將整個(gè)芋頭煮熟裝在碟上,或是米粉芋(加入芋頭煮成的米粉湯)裝在大碗里擺在供桌上,以此來(lái)祭謝土地神。
The Mid-Autumn Festival is to eat taro, moral evil spirits misfortunes, and said nothing. Qing emperor Qian Long " Chaozhou's history " says: " play a month mid-autumn, peel taro food, called ghost skin peel ". Peel the ghost and eat, big Zhong Kui evil spirit, respectable. In ancient times, the Mid-Autumn Festival for farmers is a major holiday. North country every year only the autumn harvest a rice and millet. One to harvest season, looking at a year of hard work of harvest, thought that was the land of God and their own ancestors bless their secret. Will the taro cooked installed in the disk, or rice flour ( add taro taro boiled rice noodle soup ) installed in the bowl, put on the table, so as to offering thanks to the God of the land.
桂花蜜酒
每逢中秋之夜,人們仰望著明月,聞著陣陣桂香,遙想?yún)莿偪彻,喝一杯桂花蜜酒,歡慶合家甜甜蜜蜜,歡聚一堂,已成為節(jié)日的享受。桂花不僅可供觀賞,而且還有食用價(jià)值。桂花不僅可供觀賞,而且還有食用價(jià)值。屈原的《九歌》中,便有“援驥斗兮酌桂漿”、“奠
桂兮椒漿”的詩(shī)句?梢娢覈(guó)飲桂花釀酒的年代,已是相當(dāng)久遠(yuǎn)了。
During the night of the Mid-Autumn Festival, people look up at the moon, the smell of cinnamon, imagining Wu Gang cut in, drink a cup of sweet osmanthus wine, to celebrate the family happy, have a joyous gathering, has become a holiday to enjoy. Osmanthus is not available for viewing, and edible value. Osmanthus is not available for viewing, and edible value. Qu Yuan's " song ", and "help fight, Ji GUI pulp, " with " a Gui Xi pepper paste " verse. So our drink sweet-scented osmanthus wine age, has been quite long ago.
中秋節(jié)食物3
中國(guó)傳統(tǒng)節(jié)慶食物漫談
中國(guó)是一個(gè)有著五千年悠久歷史的文明古國(guó),文化豐富多彩。這其中,傳統(tǒng)的節(jié)日是民族傳統(tǒng)文化重要組成部分。這些節(jié)日風(fēng)俗,都具有特定的文化內(nèi)涵,體現(xiàn)了中華民族的智慧。在節(jié)日期間,制作、品嘗和贈(zèng)送相應(yīng)的節(jié)慶食品也成為華人慶祝節(jié)日的獨(dú)特方式之一。下面就簡(jiǎn)要介紹幾種流傳較廣、名聲較大的節(jié)慶食品。
1.餃子和年糕
農(nóng)歷十二月三十,俗稱大年夜。當(dāng)夜幕降臨,家家戶戶都聚在一起吃團(tuán)圓飯,也叫年夜飯,它象征著家庭的團(tuán)聚:喜歡面食的北方人習(xí)慣包餃子,喜歡米食的南方人習(xí)慣做湯圓。餃子的得名有很多種傳說(shuō),其中一種是因?yàn)樾履旰团f年“交于子時(shí)”,于是這種食品就叫做“交子”,人們?cè)谖缫沟溺娐晞倓偳庙懼畷r(shí)開始吃餃子,迎接新春的來(lái)臨。
新年的時(shí)候,以產(chǎn)米為主的南方還流行吃用糯米壓制成的“年糕”。食用時(shí)可以炸,煮,炒。年糕還寓意著“年年高”,是一種吉祥食品,因此也作為節(jié)日的禮品。
2. 元宵節(jié)的湯圓
農(nóng)歷正月十五,為元宵節(jié),又名燈節(jié),人們習(xí)慣吃糯米做成的元宵或叫湯圓。 “元宵”是中國(guó)北方人的叫法,在南方,人們則稱之為“湯圓”,而且在制作的'原料和加工方法上也有所不同,口味自然也不同。
3. 端午節(jié)的粽子
農(nóng)歷五月初五,是中國(guó)的傳統(tǒng)節(jié)日——端午節(jié),它是漢族的傳統(tǒng)節(jié)日之一。農(nóng)歷五月初五,是崇拜中華民族圖騰——龍最為重要的節(jié)日。同時(shí)也是紀(jì)念愛國(guó)詩(shī)人屈原的傳統(tǒng)節(jié)日,這一天要舉辦盛大的龍舟賽,表示龍的精神。同時(shí)端午節(jié)吃粽子也是一個(gè)十分盛行的習(xí)俗。
有關(guān)端午節(jié)的來(lái)歷,其中最有名的是紀(jì)念屈原。屈原是春秋時(shí)期楚國(guó)的大臣。秦國(guó)統(tǒng)一中國(guó)以后,屈原看到自己的祖國(guó)被侵略,于是在農(nóng)歷五月五日抱石投江而死。傳說(shuō)屈原死后,楚國(guó)百姓紛紛到江邊去憑吊屈原。人們還準(zhǔn)備了飯團(tuán)、雞蛋等食物丟進(jìn)江里,目的是讓魚、蝦、蟹吃飽了,以免傷害屈原的身體。以后,在每年的農(nóng)歷五月初五,就有了龍舟競(jìng)渡、吃粽子的風(fēng)俗,以此來(lái)紀(jì)念愛國(guó)詩(shī)人屈原。
4. 中秋節(jié)的月餅
農(nóng)歷八月十五的中秋節(jié),是人們期盼豐收和家庭團(tuán)聚的節(jié)日。中秋節(jié)的傳統(tǒng)食品是月餅。中秋之夜,明月當(dāng)空,在銀色的月光下,全家圍坐在擺滿水果、月餅的圓桌旁,共慶家庭的團(tuán)圓。這天晚上一定要吃的就是月餅。在整個(gè)節(jié)日期間,南方、北方風(fēng)味的月餅爭(zhēng)奇斗艷,精美的月餅成為人們相互饋贈(zèng)和表達(dá)情意的食品。
中秋吃月餅,和端午吃粽子、元宵節(jié)吃湯圓一樣,是我國(guó)民間的傳統(tǒng)習(xí)俗。月餅是圓形的,因此人們把月餅當(dāng)作吉祥、團(tuán)圓的象征。月餅發(fā)展到今日,品種更加豐富,風(fēng)味因地各異。其中京式、蘇式、廣式、潮式等月餅為南北各地的人們所喜愛。
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